1. Body temperature must be taken before being permitted in the hotel premises.
  2. Mask wearing is mandatory. No customer will be allowed in the hotel premises without a mask.
  3. Customers will be required to hand wash and sanitize using alcohol based sanitizer before being allowed inside.
  4. A few customers will be allowed in the restaurant at a time and should practice social distancing for atleast 1 meter a part in all hotel areas.
  5. Customers must observe coughing etiquette while in the restaurant or any area inside the hotel premises.
  6. Any suspicious case will be put in the isolation room as the appropriate medical authorities are notified.


Garden courts hotel management.

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